Hong Kong, 050807 - 090807

Hong Kong Day 1

0400 - Wake Up
0445 - Reach Changi Airport
0645 - Flight to HKG

1035 - Reach HKG Airport. Bought a pair of Single Journey Ticket Set (from Airport - Kowloon Station) HKD140. Cheaper this way! Usual price is HKD180 for two pax

1302 - Check-In Park Hotel, then left to Central MTR



1400 - At Central MTR, Exit D2 to Wellington St

1410 - Reach Yung Kee 镛记. Had their famous 金牌烧鹅,菜远生鱼片,梅子排骨.Total Damage HKD338.80

Address : 32-40 Wellington Street, Central, Hong Kong 1530

Finished lunch. To Causeway Bay by street tram HKD4. Shopped around Sugar St, SOGO, World Trade Centre


Had dessert at 许留山, 芒果西米撈 for HKD25

Followed by 義順牛奶公司, ordered 雙皮奶 HKD20

Then went to Jardine Bazaar, nothing much to see or buy, a bit smelly too. But Time Square is not bad to shop,

there are many food outlets at Time Square

1900 - Dine In at Cafe De Coral 大家樂, ordered 牛肉飯 with Drink, HKD30/set.
Here we met a pair of cute couple ! Felix & 清華

They taught us to take bus 22A from Causeway Bay to 灣仔码头 Wan Chai Ferry Pier

2000 - Ferry ride (HKD4.40) to Star Ferry Pier. Strolled along Avenue of Star and New World City. Then took a cab back to Park Hotel, HKD15

2145 - Supper at Relax for a While 上海 Restaurant. Went to Cameron St and Granville Rd for shopping. I saw an actor at this local restaurant too.

0000 - Back to Hotel

Hong Kong Day 2

0830 - Wake Up
0930 - Leave Hotel to Jordon MTR
1059 - Found Australia Milk Company, had our breakie and walk along Shanghai St, Temple St.

1138 - Reached Wong Tai Sin, prayed and bought some vegetarian buns.

1300 - Went to Kwun Tong, didn't spend much time here, there is a APM shopping mall. If anyone tells you anything about the factory outlet, drop the idea as we went to the complex(14 floors in total) IT SUCKS.


1345 - We are at Choi Hung MTR, took a minibus to Saigon, do look out for a green minibus no 10. The journey is about 1 hour.

1525 - Dine at a local seafood restaurant, we didn't know which restaurant is good so we chose the one that had got more customers. Total damage : HKD378 for 2 persons. 4 seafood dishes and a vegetable. Chuan Kee Restaurant

1650 - Left Saigon to Choi Hung MTR

1730 - Reach Tsim Tsa Shui and we rested at Hotel till dinner time
1930 - We walked along Nathan Road and we actually walked for very long, from TST MRT - Jordon MTR - Yau Ma Tei MTR - Mongkok MTR so we actually covered all shopping areas and I ended up with swollen feet

2150 - Dinner at 极之好. We had their famous fried noodles 出前一丁with fried chicken! YUMMY and cheap! Portion is enough for 2

0000 - Back to Hotel

Hong Kong Day 3

Cute Shop Selling Bra !

Hong Kong Day 4

Sharing something we found cute in HK












Hong Kong Day 5

Hong Kong

We are back from Hong Kong! We've got very little time to plan our F & E trip. Thanks to Ben who did the booking for air tickets as well as the room reservation, as for me, as usual, planned the itenerary for that fantastic 4 days. Here I will share our itenarary, experiences and advices. Stay Tune..

GoodBye Lily!!!

A farewell dinner at Clarke Quay for Lily, my super nice supervisor at CCA. She is migrating to Melbourne with her hubby and two children. How I wish I can stay in Australia with Ben and our future kids, is really a very nice place to stay... I am going to miss her, Lily guides me a lot when I was at CCA and I can never forget the laughters and happy days ...

Many thanks to Sister Lim for our Hokkaido Ice Cream

A Day Out with Roy & Donutsss

Okay, we survived to talk about this, we almost laughed to our death!

I was on duty this Saturday and we were suppose to go to Bugis for praying but Nat couldn't make it as Cheryl is sick and daddy didn't wanna go to the town so Ben, Margaret and I decided to go on our own. But... we changed our mind and ended up Q'ing at the Donut Factory for 2 hours!!! Not only this, we actually called Roy out to Q with us. It has been a wonderful and crazy day for all of us. We had fun chatting, laughing (very loud) and drinking at Clarke Quay. Okay okay, let the photos do the talking..

@ New York New York~
Cheers buddy..

Wooaahhhh!!!!
Is really very very juicy and tasty!

Huge!
Dessert - Goat Milk Ice Cream for Roy and Margaret!

Next Target = WARAKU!!

Hui Ling 21st Birthday Party

Beach at Costa Sands

Stella and her very cute baby girl

Hui Ling's lovely pink cake

大合照

Japanese Light Cheesecake

I've baked more than 5 cheesecakes lately and today, I've baked another 2. hohoho...I love the texture and Ben loves to eat it. I know you will wonder

1. Why am I baking so many funny things(food)?
2. Who is going to finish them?

Well, I am not telling you the answers, if you wanna try them, call me!

Recipe extracted from "Diana's Dessert"


Ingredients:

140g/5 oz. fine granulatd sugar
6 egg whites
6 egg yolks
1/4 tsp. cream of tartar
50g/2 oz. butter
250g/9 oz. cream cheese
100 ml/3 fluid oz. fresh milk 1 tbsp. lemon juice
60g/2 oz. cake flour /superfine flour
20g/1 oz. cornflour (cornstarch) 1/4 tsp. salt

Instructions:
1. Melt cream cheese, butter and milk over a double boiler. Cool the mixture. Fold in the flour, the cornflour, egg yolks, lemon juice and mix well.

2. Whisk egg whites with cream of tartar until foamy. Add in the sugar and whisk until soft peaks form.

3. Add the cheese mixture to the egg white mixture and mix well. Pour into a 8-inch round cake pan (Lightly grease and line the bottom and sides of the pan with greaseproof baking paper or parchment paper).

4. Bake cheesecake in a water bath for 1 hours 10 minutes or until set and golden brown at 160 degrees C (325 degrees F).

Makes 1 (8-inch) cheesecake, 12 servings.